Strawberry Shortcake Overnight Oats
-
- Prep
- 10 min
-
- Total
- 10 min + resting time
-
- Serving
- 4
Ingredients
- 500 ml (2 cups) oats
- 625 ml (2 ½ cups) Joyya 3.25% Ultrafiltered Milk
- 500 ml (2 cups) strawberries, quartered
- 500 ml (2 cups) whipped cream (or Greek vanilla yogurt)
- 60 ml (4 tbsp.) honey
- 20 ml (2 tbsp.) chia seeds (optional)
Directions
- In a large bowl, combine the oats, Joyya Ultrafiltered Milk, honey, and chia seeds. Divide the mixture among 4 bowls (or Mason jars), making sure to leave room for the toppings. Let chill in the fridge overnight.
- In a bowl, mash half of the strawberries with a fork. Set aside. Before serving, combine the mashed strawberries with the quartered strawberries.
- Garnish the bowls with the whipped cream (or Greek yogurt) and strawberry mixture.
![Apple Pie Overnight Oats](https://saputo.canto.com/direct/image/pqq4k0ddol1plfr6dk3u8jg27s/V-GJfXK6OLK0EHr6EBlKeJ7JcCE/original?content-type=image%2Fjpeg&name=Apple_Pie_Overnight_Oats_Thumbnail.jpg)
- Prep
- 5 min
- Total
- 5 min + refrigeration time
Apple Pie Overnight Oats
![Ultrafresh Tropical Breakfast Chia Pudding](https://saputo.canto.com/direct/image/taktorhbu14c39a4ckgi0c8e4e/8fgfjAfRy5s-sXmIpLMdGQ_ibew/original?content-type=image%2Fjpeg&name=Ultrafresh_Tropical_Breakfast_Chia_Pudding_Thumbnail.jpg)
- Prep
- 20 min
- Total
- 20 min + resting time
Ultrafresh Tropical Breakfast Chia Pudding
![Homemade Instant Pot Yogurt with Strawberry Rhubarb Jam](https://saputo.canto.com/direct/image/a9tm44ihud07j459igqhl7n650/Xsyw2B5FcigiGugJMizV8_qo564/original?content-type=image%2Fjpeg&name=Homemade_Instant_Pot_Yogurt_with_Strawberry_Rhubarb_Jam_Thumbnail.jpg)
- Prep
- 30 min
- Total
- 50 minutes + cooking time